MORGON LES GRANDS CRAS

Location

Located in the south of the Morgon cru, at the bottom of the Morgon hamlet.

Color : Red
Grape variety : GAMAY

Soil : Granite and altered schists

Vinification
Manual harvesting, maceration of grapes in tanks

Origin
Made from four plots of very old vines in gobelet pruning, in the Climat Les Grands Cras.

Aging
15 months in tank

Tasting notes
16°C. A beautiful purple color, it gives off aromas of violet and red fruits. On the palate, it is full-bodied, fleshy and generous, typical of the Cru Morgon, earning it the the expression ‘Morgonner’

Pairing suggestions
Roasted game, poultry and red meat. As it ages, it goes very well with soft cheeses (Epoisse, Brillat-Savarin)
Keeping potential : 12 years
Alcohol : 13 % vol.