MORGON LA CÔTE DU PY

Location

Located on the south-east side of the hill of Py which separates the hamlet of Morgon and the village of Villié Morgon.

Color : Red
Grape variety : GAMAY

Soil : Granite and altered schists

Vinification
Manual harvesting, maceration of grapes in tanks

Origin
Made from three parcels of very old, steep, goblet-pruned vines in the Climat La Côte du Py.

Aging
15 months in tank

Tasting notes
16°C.  Its robe is a deep garnet color, its aromas reveal of blackcurrant, blackberry and red fruit on the nose. Fleshy and concentrated in the mouth, with a finish that softens with time

Pairing suggestions
Game in sauce, coq au vin, red meat, as it ages, it goes very well with very slightly advanced soft cheese (Munster, Saint Nectaire..).

Keeping potential : 12 years
Alcohol : 13 % vol.